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Menu for the Week 27.01.2020 to 01.02.2020
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| Date |
27-Jan-20 |
28-Jan-20 |
29-Jan-20 |
30-Jan-20 |
31-Jan-20 |
1-Feb-20 |
| Break Fast |
Mysore Dosa |
Semiya Bath |
Bombay Poha |
Chow Chow Bath |
Set Dosa |
Pongal/
Mysore Bonda |
| Sambar |
Chutney |
Sagu |
Chutney |
Veg Khurma |
Sambar &
Chutney |
| Milk |
Hot Milk |
Badam Milk |
Chocolate Milk |
Bournvita |
Boost |
Badam Milk |
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| Lunch |
Garden Salad |
Greek Salad |
Garden Salad |
Potato Wedges |
Cucumber Salad |
Veg Hawaiian
Salad |
| Phulka |
Chapati |
Phulka |
Veg Pizza |
Ajwin Chapati |
Kerala Paratha |
Lacuki Soya
Sabzi |
Veg makhanwala |
Baby Corn capsicum Curry |
Curd rice |
Green Peas
masala |
Kadala Curry |
| Kuska |
Puliyogare |
Dakshin Pulao |
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Besi Bale Bath |
Hyderabadi Dum Biryani |
| Plain Rice |
Plain Rice |
Plain Rice |
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Plain Rice |
Plain Rice |
| Mint Rasam |
Dal Fry |
Tomato Rasam |
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South Indian Sambar |
Parippu Curry |
| Boondi Raitha |
Butter milk |
Curd |
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Butter Milk |
Raitha |
| Dessert |
Watermelon |
Green Moong Dal Payasam |
Muskmelon |
Jamoon |
Robusta Banana |
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| Snacks |
Dahi Bhalla |
Aloo Tikki with Mint Chutney |
Chinese Bhel |
Corn Chat |
Veg Kathi Roll with Tomato Ketchup |
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| I MATH |
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Sweet Lassi |
Lemon Mint Juice |
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